[miss marmelstein]

What are you canning? I think you only need a pressure cooker or canner if you’re canning meat or veggies. Fruit - all you need to use is a large pot or kettle.

If you really need one, go to Amazon and look. The comment section will tell you which one is the best.

Have fun! I love canning.

[MissyMa]

I do all my canning in a water bath canner too as the only veggies I can are those that get pickled or tomatoes.

I LOVE canning too. I'm looking forward to canning some tomatoes this upcoming weekend and then there's apple season this fall. So much fun.