I was actually thinking about carrots, since it is one of the few vegetables that everyone in my family will eat and they have liked them in some of the other white lasagna’s we have eaten.
Happy Mother’s Day to all of you mothers that follow this thread!
We finally got to try the Arroz con Pollo today! We really liked it. I did however think the rice was a little on the mushy side. There wasn’t any excess liquid when I added the olives and peas so I kept the lid on for the last 20 minutes.
I think you said at some point that you have tried other rices. I’m thinking of trying long grain brown rice next time.
It worked out really well with the boneless skinless chicken thighs. I have another pack of b/s chicken thighs in the freezer. We got them for $1.50 for 2 lb packages, so I stocked up at the time! lol