Replies

To: SoldierDad

I’ve had that, it it quite good. I’m just not sure if that goes well with a major earthquake in California.

I was thinking perhaps a Cabernet Savignon from Napa Valley or the Central coast for the earthquake, then a single malt Scotch for the tsunami.

16 posted on 03/16/2011 10:43:09 PM PDT by occamrzr06

To: occamrzr06

Hey, it’s California. Wine is THE thing here, right?

19 posted on 03/16/2011 10:52:29 PM PDT by SoldierDad (Proud dad of an Army Soldier preparing to deploy to Afghanistan)

To: occamrzr06

I was thinking perhaps a Cabernet Savignon from Napa Valley or the Central coast for the earthquake, then a single malt Scotch for the tsunami.

Then copious amounts of Natty Light for the clean-up.

22 posted on 03/16/2011 10:54:14 PM PDT by buccaneer81 (ECOMCON)

To: occamrzr06

then a single malt Scotch for the tsunami.

NO! Don't waste Scotch on salt water! what you'll need is grapefruit juice and gin: salty dogs!

37 posted on 03/17/2011 1:17:40 AM PDT by ApplegateRanch (Made in America, by proud American citizens, in 1946.)

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