We used to make something like that, but called it head sausage. I didn't care for it much when I was young, but later really took a liking to it. I cannot find anyone who still makes the stuff.
It should be no surprise then that Daddy also liked Hogs Head Cheese or Souse.
After Mother died, and Daddy was too old to drive, I had to do his grocery shopping for him. He would often have me get souse for him to snack on.