To: Liz
Irish coffee
1.5 fluid ounce Irish cream liqueur (optional)
1.5 fluid ounce Irish whiskey
1 cup hot brewed coffee
2 tablespoons whipped cream
1 dash ground nutmeg
Sugar or Splenda to taste
2 posted on
12/06/2010 9:58:13 AM PST by
trisham
(Zen is not easy. It takes effort to attain nothingness. And then what do you have? Bupkis.)
To: trisham
Sounds great.
The real Irish Coffee uses Demerara sugar-—and the cream should be half-whipped-—just floating like a cloud over the coffee.
16 posted on
12/06/2010 12:45:24 PM PST by
Liz
To: trisham
Not a Christmas beer but it will work...GOOD !
41 posted on
12/06/2010 3:40:12 PM PST by
Hotmetal
(An Irishman is not too drunk if he can hold on to a blade of grass and not fall from earth.)
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson