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To: mountn man

I might just do that next time I have a BBQ/pool party. The kids would love it. I’d have to fry the ice cream before the fish though. Nobody wants fishy tasting ice cream. Amazing the things you can learn on Freerepublic.


32 posted on 09/16/2010 9:31:04 AM PDT by dblshot (Insanity - electing the same people over and over and expecting different results.)
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To: dblshot
My buddy has 8 kids. One time when I went over, I had them help me make it. They still talk about it.

1 kid can crush the cereal.

1 or 2 kids can scoop the ice cream, and make it into balls.

1 kid can crack the eggs to make the egg wash.

All the kids can wash and dredge the balls.

Its a lot of fun for kids.

Its also a good thing for an adult dessert. Just have the balls coated and in the freezer before hand, and fry them up at dessert time.

With Thanksgiving coming up, it might be a good time to fry cinnamon or pumpkin ice cream.

Cinnamon with carmel sauce is real good. Pumpkin with powdered sugar, or a little chocolate drizzled over.

If you're having a BBQ, and you're having something with BBQ sauce, especially a tangy sauce, try mint or mint chip ice cream. The cool of the mint offset the bite of the spice.

...Mmmmmmmm

33 posted on 09/16/2010 9:55:47 AM PDT by mountn man (The pleasure you get from life, is equal to the attitude you put into it.)
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