[barb-tex]

one of my favorites to can is Chicken legs. You can usually find them on sale. De bone by pressure cooking for 15 min. Solid pack in pint jars cover with stock and process at 15# for 30 min. I usually get 6 jars of meat and 5-8 jars of stock, Usually at a cost of about $5. Of course it still tastes more or less like chicken. I was able to save the meat in the freezer during the power outages of Hurricane Rita & Ike. since I don't have a garden, I don't usually do vegetables unless I can find frozen ones on sale. A pressure cooker. is a valuable tool in the coming hard times.

[nina0113]

A pressure cooker. is a valuable tool in the coming hard times.

That's the next item on my list. I was surprised to find that the Walmart one has a weighted gauge AND is $15 less than the one on Amazon which has a dial gauge.