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Strongest beer title 'reclaimed with Sink the Bismarck'
BBC ^
| 16 February 2010
Posted on 02/20/2010 1:16:52 PM PST by uglybiker
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To: uglybiker
21
posted on
02/20/2010 4:44:49 PM PST
by
alarm rider
(The left will always tell you who they fear the most. What are they telling you now?)
To: hellbender
Yes, but even if you live, you will still be in Russia.
To: Riley
23
posted on
02/20/2010 6:34:42 PM PST
by
happinesswithoutpeace
(We are unable to transmit through conscious neural interference.)
To: yefragetuwrabrumuy
If one ia to be stuck in Russia, it would probably be best to be drunk all the time and to die young.
To: hellbender
I’ve got one that I am bottling tomorrow called Novocain, it’s 11.3. I have to condition it for 6 Months. Thanks Mr. Beer!!!
25
posted on
02/20/2010 8:11:05 PM PST
by
Empireoftheatom48
(Zero will never be my President, never!!!!!)
To: hellbender
I’ve got one that I am bottling tomorrow called Novocain, it’s 11.3. I have to condition it for 6 Months. Thanks Mr. Beer!!!
26
posted on
02/20/2010 8:11:53 PM PST
by
Empireoftheatom48
(Zero will never be my President, never!!!!!)
To: Empireoftheatom48
Sorry for the double post!!
27
posted on
02/20/2010 8:13:02 PM PST
by
Empireoftheatom48
(Zero will never be my President, never!!!!!)
To: Empireoftheatom48
It's called No McCain, you say? Can I buy some?
Seriously, is it double-fermented or something? I.e do you add sugar before bottling?
To: hellbender
From the reviews when you first drink it your mouth gores numb! LOL. The recipe uses a four cans of selected Hopped malt. Plus extra hops etc. It is considered a barley wine. We shall see, saving it for this next Thanksgiving. It says it needs to be conditioned for six months to a year!!
29
posted on
02/20/2010 9:08:50 PM PST
by
Empireoftheatom48
(Zero will never be my President, never!!!!!)
To: Empireoftheatom48
Depending on the size of the bottle an amount of sugar is added for carbonation in each bottle!
30
posted on
02/20/2010 9:11:23 PM PST
by
Empireoftheatom48
(Zero will never be my President, never!!!!!)
To: DemforBush
Im scratching my head as to how they pulled this off without resorting to distillation rather than just fermentation. It's the 'Eisbock' (ice bock) process, where the brew is frozen and ice removed, leaving the rest with a higher alcohol concentration. Guess in a way it could be considered a form of distillation.
31
posted on
02/21/2010 9:53:42 AM PST
by
Moltke
(DOPE will get you 4 to 8 in the Big House - HOPE will get you 4 to 8 in the White House.)
To: uglybiker
MMMMMMMMMMMMMM..........BEEEEEEEEEEEEEEEEEEER........ My thought, exactly.
32
posted on
02/21/2010 9:55:06 AM PST
by
Homer_J_Simpson
("Every nation has the government that it deserves." - Joseph de Maistre (1753-1821))
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