Vincent retired. But the joint is run by someone else and I heard they supposedly make it as good as he did. Haven’t been there for years since we moved south. And the in-laws just bought a house in Fla., so I don’t know if we’ll get back any time soon. But, man, I’m hungry just thinking about a Vinnie pie.
I live in central Fl, and go back to the Burgh twice a year. My brother resides in Stuart FL, he always requests that I bring him a V Pie. Half baked and a cooler, 24 hours later he is pre heating his oven to 450 degrees and loving it!