(((HUGS))) Thank you!
BREAKFAST
Thick hash brown patties, bacon wrapped, lightly fried and served with Hollendaise sauce
Popovers filled with shredded ham and cheese
Center cut Pork Chops, butterflied and stuffed with hashbrowns and cheese
Eggs (Your way)
Sausages
Extra Bacon
Ground steak patties with green onions
Coffee, tea and milk, juices of choice (chilled to perfection)
Wholewheat, sourdough, 9-grain and cinnamon rasin toast
Whipped butter with honey and preserves
Cold and hot cereals to suit your tastes
Mid-morning snack;
thinly sliced steak, slow baked and marinated in a delicate wine sauce and layered with fried onions and shitake mushroom in butter, under a pastry crust.