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To: JimVT

Our beef will be a roasted filet encrusted with fresh Oregon hazelnuts and rosemary.....really great


10 posted on 12/24/2009 1:00:25 PM PST by illiac (If we don't change directions soon, we'll get where we're going)
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To: illiac

Standing rib roast, liberally sprinkled with pepper, garlic, onion powder, and a little kosher salt

“Liberally” is a culinary term in this case.


12 posted on 12/24/2009 1:03:24 PM PST by Peter W. Kessler (Dirt is for racing... asphalt is for getting there.)
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