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To: abb

We`re enjoying deer sausage too,this was fixed with
smoked pork butt mixed in.

Man oh man good eating.The pork butts not bad either

Snacking on deer jerky right now


74 posted on 11/30/2009 1:08:46 PM PST by Harold Shea (RVN `70 - `71)
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To: Harold Shea

The guy at the butcher shop told me he mixes the deer meat half and half with pork. Don’t know the cut of pork, but that wild meat taste sure gives it a taste you CANNOT get with pure pork.


76 posted on 11/30/2009 1:15:35 PM PST by abb ("What ISN'T in the news is often more important than what IS." Ed Biersmith, 1942 -)
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