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To: JustAmy; Billie; MEG33; jaycee; dutchess; GodBlessUSA; deadhead; LUV W; mathluv; DollyCali; ...

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November 24, 2009
Called To Serve
The Son of Man did not come to be served, but to serve. —Mark 10:45

When George W. Bush was President, he made a surprise visit to serve Thanksgiving Day dinner to soldiers deployed overseas. One reporter covering the story thought that some might save their meal as a souvenir, explaining, “It’s not often that anyone is served by the President.”

All elected officials are public servants—in a global, symbolic way—so they are always serving. So it seems that an act of service should not have been one of the biggest news items of the day.

Many people have a genuine desire to serve others, but for some, service is really self-serving. This was true when Jesus was training His disciples. They were under the impression that following Him would make them great.

But Jesus quickly set them straight: “Those who are considered rulers over the Gentiles lord it over them, and their great ones exercise authority over them. Yet it shall not be so among you” (Mark 10:42-43). Jesus made it clear to them that they were in training to become servants: “Whoever of you desires to be first shall be slave of all” (v.44).

We can sign up for any number of leadership training seminars, but the only good leaders are those who are first and foremost good servants.

They truly lead who lead by love,
And humbly serve the Lord;
Their lives will bear the Spirit’s fruit
And magnify His Word. —D. De Haan

A good leader is a good servant.


Bible in One Year: Ezekiel 22-23; 1 Peter 1


1,646 posted on 11/24/2009 5:19:29 AM PST by The Mayor (The character of your children tomorrow depends on what you put into their hearts today.)
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To: ST.LOUIE1; JustAmy; Mama_Bear; MEG33; jaycee; Aquamarine; GodBlessUSA; Majie Purple; LUV W; fewz; ..
November 24, 2009





This is probably my favorite *To Die For* cookbook; the recipes and pictures are enough to make one drool, but the presentation alone is entertaining and fun to read ... sort of like Forrest Gump, himself, wrote it.




Among the mouth-watering selections included in the "Creamy Creations" section are:

"Feathery Chocolate Souffle"
"Bubba's Chocolate Cake Pudding"
"Paddle Wheelin' Parfait"

and *THIS* one:




  • 16 (1 oz) squares semisweet chocolate
  • 2/3 cup butter
  • 5 large eggs
  • 2 TBLS sugar
  • 2 TBLS all-purpose flour
  • 2 cups fresh raspberries
  • 2 cups water
  • 1/4 cup sugar
  • 2 TBLS cornstarch
  • 2 TBLS water
  • Whipped Cream
  • Garnish: fresh raspberries
~ Line the bottom of a 9-inch springform pan with parchment paper; set aside.
~ Combine chocolate and butter in top of a double boiler; bring water to a boil. Reduce heat to low; cook until chocolate melts.
~ Place eggs in a large mixing bowl. Gradually add chocolate mixture to eggs, beating at medium speed with an electric mixer 10 minutes. Fold in 2 tablespoons sugar and flour.
~ Pour batter into prepared pan. Bake at 400o for 15 minutes. (Dessert will not be set in center.) Remove from oven; cover and chill thoroughly.
~ Combine 2 cups raspberries, 2 cups water, and 1/4 cup sugar in a large saucepan; brig mixture to a boil over medium-high heat. Reduce heat, and simmer 30 minutes, stirring occasionally. Pour raspberry mixture through a wire-mesh strainter into a bowl; discard seeds. Return raspberry mixture to pan.
~ Combine cornstarch and 2 tablespoons water; add to raspberry mixture. Cook over medium heat, stirring constantly, until mixture comes to a boil; boil 1 minute, stirring constantly. Cool completely.
~ To serve, spoon 2 to 3 tablespoons raspberry sauce on each individual dessert plate; place wedge of chocolate dessert on sauce. Top each wedge with a dollop of whipped cream. Garnish, if desired. Yield: 10 to 12 servings.




Gimme some choklit an' nobody gets hurt.




1,647 posted on 11/24/2009 7:48:19 AM PST by Billie
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