To: nuconvert
Yum yum. But considering that it's about hot sauce and Germany, I suspect it's about rotating Turkish Doner kebab, rather then the grilled kebab we know from Persian cuisine.
11 posted on
10/17/2009 8:48:00 AM PDT by
SolidWood
(Sarah Palin: "Only dead fish go with the flow!")
To: SolidWood
"....hot sauce and Germany, I suspect it's about rotating Turkish Doner kebab.."So true. It was years and years before I could even stand the smell of lamb cooking when I came back stateside from the M.E. and the pazars' cuisine.
Are the Turks still emigrating to Germany in large numbers?
19 posted on
10/17/2009 9:09:55 AM PDT by
Daffynition
(What's all this about hellfire and Dalmatians?)
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