To: B-Chan
You have taken, and dished out, a lot of abuse for the no-beans comment. Being from Texas myself, and currently staying in NM, I have to support you in the NO BEANS! stance.
I make beans. I make chili con carne. I don't mix the two.
Stand firm, brother.
/johnny
91 posted on
10/03/2009 3:46:08 PM PDT by
JRandomFreeper
(God Bless us all, each, and every one.)
To: JRandomFreeper
Exactly. A good batch of beans is made by itself. Real chili has no beans.
93 posted on
10/03/2009 3:47:34 PM PDT by
TheLurkerX
(If you want renewable energy, I'm sure the founding fathers are spinning in their graves.)
To: JRandomFreeper
Thanks for the support.
I have nothing but love for New Mexico cuisine, BTW. I love pozole the way you guys make it (i.e. from the whole hominy). And without Hatch chiles, life itself would not be worth living.
97 posted on
10/03/2009 3:50:40 PM PDT by
B-Chan
(Catholic. Monarchist. Texan. Any questions?)
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