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To: abacab
It's looks like Dr, Blaylock wasn't paying attention in his nutrition and physiology classes. Everything you copied and pasted here is nonsense.

Health scare artists like Dr. Blaylock have found a whole new medium for terrorizing the public. Just because it's on the internet and some MD has lent his name to it the assumption is that it's legitimate. At some point, given the incredible amount of fear out there, someone needs to ask why we're living longer and healthier lives today if everything we consume is toxic and going to kill us.

85 posted on 07/23/2009 4:32:04 PM PDT by Mase (Save me from the people who would save me from myself!)
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To: Mase

some people are living longer. most people are dying in their 50’s and 60’s. We should be living into our 100-110’s by now. Blaylock goes through all the research done by other people in his book. Codex Alimentarius is something different though, under codex the minimum daily nutritional requirements are miniscule compared to our current RDA. All soy in the U.S. is GMO too. That means that all soy in the U.S. contains segments of insecticide/herbicide molecules in their chromosomes. The farmers love GMO soy/corn because they can spray lots of insecticide/herbicide on them and the plants won’t die. Personally I find I get a headache whenever I eat something with monosodium glutamate in it. But it tastes great!


86 posted on 07/24/2009 8:16:34 AM PDT by abacab
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