I actually didn’t think of the most amazing thing I’ve ever tried in my life. Vanilla Infused Foie Gras. Basically, a fattened duck liver cooked with apples and vanilla and a vanilla bean in it. OMG that was so, so amazing.
We had this at the Mansion on Turtle Creek in Dallas. I’m looking for a photo now (I regret not taking a picture of it.)
http://www.mansiononturtlecreek.com/dine1.cfm