To: All
Heck, I like the stuff outta the box but the very, very best I've ever had was from a recipe from America's Test Kitchen.
It's been several years but I still lust after it.
9 posted on
02/19/2009 1:47:00 PM PST by
Proud_texan
(Scare people enough and they'll do anything.)
To: Proud_texan
Heck, I like the stuff outta the box but the very, very best I've ever had was from a recipe from America's Test Kitchen.
Tried to find it on their website...bummer. They want me to pay or get a trial membership or something like that.
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