It is Rhodes - At Wal-Mart, it costs just pennies over $3.00 for three loaves of frozen dough. (It is over $6.00 at the grocery store). All you do, is take the frozen dough out of the bag, put it in a greased loaf pan, cover, let it rise in a warm place, and bake for a half hour. It is much better than any bread you can buy at the market for $2.50 a loaf. And (if you don’t eat it all while it’s hot), it stays fresh for three days! Sliced, it makes the best sandwiches ever!
I’m going to check it out ... I should get back to Wal-Mart next week.
Thanks.
I was sure happy to get that information. Thats a lot easier than even the bread maker! Thanks, yorkie!!