Maybe it’s that boiled meat thing I’m not too fond of, don’t really know.
We used to have two, a big one and a small one. Been used for everything you can imagine. They’re quite versatile. :)
They work great!
Note: When a Chicken or Turkey goes in one of these enamaled ROASTERS they Roast but dont get dry. Same with the pot roast but I do brown that first.
They roast but keep moisture in