Replies

To: ZGuy

We fix a lot of Indian and Asian curried dishes, and I always see this in the store, but never buy it because I don’t know what to do with it!

Thanks for the recipe.

220 posted on 09/21/2008 5:19:26 PM PDT by mountainbunny

To: mountainbunny

Golden curry is very mild

224 posted on 09/21/2008 5:27:02 PM PDT by mylife (The Roar Of the Masses Could be Farts)

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