“What part of a dandelion is edible?”
And a lovely golden wine can be made by pinching the very tips of the yellow blossoms in the spring. A fine old gentleman in So.Dak. gifted us with Dandelion Wine that was impressive.
Lambsquarter
My grandaddy had us kids pick dandelions for wine every spring.
The tasty [but spectaculary wicked] stuff he brewed would put grown farm boys into a coma.....:))
My dad made my watermelon and banana wine.
Banana wine could easily double as drag race fuel.
[needless to say, I detest all wines to this very day]...LOL!