[edcoil]

“Prime beef is the highest-quality, tenderest, most richly marbled meat from a small percentage of cattle”

How does this compare to Kobi beef?

[Tijeras_Slim]

Kobe beef (神戸ビーフ, Kōbe Bīfu?) refers to beef from the black Tajima-ushi breed of Wagyu cattle, raised according to strict tradition in Hyōgo Prefecture, Japan. These practices may include a diet of saké and beer, and daily massages to relieve muscle stiffness, presumably resulting in tender meat.

[BreezyDog]

I've got a gift certificate to Allen Brothers Steaks for $100. Trouble is I can't buy 2 decent sized Kobi steaks with it. Its tough for the dry aged too...