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To: toddlintown

There is probably some truth in this. Water was feared as a carrier of disease, with some good reason, and beer was consumed by all ages as the main beverage. It was a weak beer, but the boiling and addition of herbs made for a clean drinking supply.


5 posted on 11/20/2007 3:45:05 AM PST by doodad
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To: doodad
“There is probably some truth in this.”

Obviously you didn’t read the story, with a primary source bibliography.

6 posted on 11/20/2007 4:08:40 AM PST by toddlintown (Five bullets and Lennon goes down. Yet not one hit Yoko. Discuss.)
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To: doodad
"...addition of herbs..."

Ah, my beloved hops. Give me a good hoppy IPA any day. The extra hops were to preserve the brew for long sea voyages and warm weather. For me, it's about taste. Best hoppy brews I've had: Live Oak (available only on tap in Austin), Firestone-Walker Pale Ale and Pale Nectar, Lagunitas... mmm, good stuff.
12 posted on 11/21/2007 7:25:06 AM PST by RightOnTheLeftCoast ([Fred Thompson/Clarence Thomas 2008!])
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