Slice it open, press an indentation in it, stuff it with your favorite jam or jelly, put it back together, wrap it in pie crust, and bake it. Not that I would ever try that, mind you. Shh..
298 posted on 02/24/2007 10:04:13 PM PST by BykrBayb
(Be careful what you ask for, and even more careful what you demand. Þ)