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To: westmex; catpuppy; sweetliberty; Lakeshark; Sundog; Cardhu; restornu; ValerieUSA; Darlin'; ...
Just finished up some Carmelcorn with four different kinds of peanuts. It's nice and spicy and crispy. Made Emerile's recipe from the other night on TV.

It will be good to pick on for our card game tomorrow, if Al and Devin don't eat it all first. ;)

It's almost time to start the Enchillada Pie. Nice rainy day for cooking and the leaves are coming down fast with all this wind.


42 posted on 10/20/2006 1:30:23 PM PDT by grannie9 (Between slobs, dogs, and Englishmen, I'm always in hot water.)
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To: grannie9

That corn looks yummy!!

All day I keep getting wind warnings for my town and it hasn't happened. We have barely a breeze. Maybe it'll come later.


43 posted on 10/20/2006 1:34:25 PM PDT by Lady Jag (I've been hungry before, so I will never be full.)
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To: grannie9
So how is life going in the New Home especially the Kitchen?

That is Where the life line is?

In just about all the old movies I use to watch it was the talks in the kitchen with the cook that were the warmest!

People would sit down to eat it was formal but in the kitchen it was cozy!


55 posted on 10/20/2006 2:25:31 PM PDT by restornu (To give illicitly that which is not yours to give (remember, ‘you are not your own’))
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To: grannie9

The Mexican pie sounds pretty good too. You have the best receipe's gran.


71 posted on 10/20/2006 3:31:52 PM PDT by Canadian Outrage (Conservatism is to a country what a bandaid is to a cut!! - Healing)
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