Chef's Chocolate Salty Balls
- two tablespoons of cinnamon
- two or three egg whites
- half a stick of butter, melted
- stick it all in a bowl (baby)
- stir it with a wooden spoon
- mix in a cup of flour (you'll be in heaven soon)
- a quarter of a cup of unsweetened chocolate
- half a cup of brandy
- a bag or two of sugar
- just a pinch of vanilla
- grease up a cookie sheet (cause I hate when my balls stick)
- preheat the oven to 350°F (and give that spoon a lick)
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