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To: Echo Talon

I like Tyson chicken strips.... know any good alternatives?




1) But boneless, skinless chicken breasts at your local butcher.

2) Cut into slices

3) Dip in batter (check foodnetwork.com)

4) Fry in about an inch of olive oil (trust me)

5) Serve with your favorite dipping sauce.

Obviously I haven't bought fast food in a long time.


12 posted on 04/30/2006 11:16:07 PM PDT by trubluolyguy (It wasn't the spikes that kept Him on the cross.)
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To: trubluolyguy; Echo Talon

1) But.... is "Buy"


13 posted on 04/30/2006 11:17:43 PM PDT by trubluolyguy (It wasn't the spikes that kept Him on the cross.)
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To: trubluolyguy
that sounds like a lot of work, i like
open bag>place on aluminum foil> turn on oven> set timer> eat>throw away foil and paper plate... no mess, badda bing.
14 posted on 04/30/2006 11:19:38 PM PDT by Echo Talon
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