[Chanticleer]

After reading everyone's recipes, I'd have to say that I'd probably like them all -- except for those who say they get their chili from a can. That's just sad, folks.

[peacebaby]

The rule of thumb for my cooking (with the exception of chili) is I won't cook anything that has more than three ingredients or three steps (one of which is opening the can).

Chili I can make.
accompanied by a nice potato salad, a trade mark of mine.

Other than that, dinner is ready at my house with the fire alarm goes off.