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To: SAJ
The alcohol cooks right off and you're left with kind of a wan hops/barley flavour. Guess I'm slow, but I just don't get it.

I'm not a fan of that either. If I wanted to eat cow food, I'd just eat corn.

106 posted on 02/11/2006 1:08:49 PM PST by MamaTexan (I am NOT a ~legal entity~, nor am I a *person* as created by law!)
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To: MamaTexan
Yah, if you want that sort of taste, crush up some fresh corn tortilla chips, right straight out of the oil.

Besides, beer is for drinking; wine is for cooking (but not for cooking chili...heh heh heh). < getting back into habanero-proof suit again >

;^)

119 posted on 02/11/2006 1:17:44 PM PST by SAJ
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