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To: Gabz
FRIED ZEPPOLE
Come mangiare uno zeppole.( Easy as 1-2-3)
  • 2 c. flour
  • 1 pkg. yeast (dissolved in 1 c. warm water)
  • 3 tbsp. sugar
  • 1 tsp. salt
1) Mix into a soft batter.
2) Let rise for 2 hours.
3) Fry in deep oil.
Dust with confectioner's sugar.

49 posted on 11/26/2005 9:58:14 AM PST by carlo3b (http://www.CookingWithCarlo.com,)
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To: carlo3b

oh this is great! a fried dough recipe. my italian husband LOVED his mom's fried dough, but she is gone now and i had no idea how to make it (being of eastern european extraction, myself). i am going to make this as a surprise for him. THANK YOU!


144 posted on 11/27/2005 1:36:32 PM PST by xsmommy
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