Free Republic
Browse · Search
General/Chat
Topics · Post Article

To: Full Court
Trust me, you will get much better as you try different items.. It's a growing lesson that becomes so much easier when you just take a chance on new recipes.. As a bonus you can always come back to any of us, before you take a plunge!.. :)

The Absolute Best Oatmeal Cookies

    * 1 cup shortening
    * 2 cups brown sugar
    * 3 eggs
    * 1 cup sour milk
    * 1 teaspoon vanilla extract
    * 3 cups all-purpose flour
    * 1 teaspoon baking powder
    * 1 teaspoon baking soda
    * 1/2 teaspoon salt
    * 1 teaspoon ground cinnamon
    * 2 cups rolled oats
    * 1 cup chopped walnuts
    * 1 cup raisins
    * 1 cup semisweet chocolate chips

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
1) In a large bowl, cream together the shortening and sugar until light and fluffy.
2) Add the eggs one at a time, beating well with each addition, then stir in the vanilla and sour milk.
3) Combine the flour, baking powder, baking soda, salt and cinnamon, gradually stir into the creamed mixture.
4) Finally, stir in the rolled oats, and your choice of additions.
5) Drop by rounded spoonfuls onto the prepared cookie sheets.
Bake for 12 to 15 minutes in the preheated oven.
Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.


40 posted on 11/26/2005 9:15:21 AM PST by carlo3b (http://www.CookingWithCarlo.com,)
[ Post Reply | Private Reply | To 36 | View Replies ]


To: carlo3b

That essay about your childhood home was excellent.


67 posted on 11/26/2005 12:40:05 PM PST by Full Court (Keepers at home, not just a suggestion)
[ Post Reply | Private Reply | To 40 | View Replies ]

Free Republic
Browse · Search
General/Chat
Topics · Post Article


FreeRepublic, LLC, PO BOX 9771, FRESNO, CA 93794
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson