My favorite way to make fried chicken:
Dip chicken breasts in flour, then eggwash and then in breadcrumb mixture:
Mix together..
Crunchy type breadcrumbs (I make mine homemade)
Parmesan cheese to taste
Salt/pepper
Dried parsley
Garlic powder
Coat completely and fry in peanut oil until done.
Drain on paper towels and salt to taste.
They are so tasty.
When I have leftover I top each fried breast with tomato sauce, parmesan cheese and mozarella then bake until cheese is bubbly. Hubby is a huge fan :)
They also taste wonderful stuffed with ham and cheese before the coatings go on and then fried for special occasions.
This sounds oh so good! Thank You!