Oooops ..... looks like I missed your post, A-G.
Thanks from our team.
I think you will like today's celebration. :)

Strawberry Mousse Parfait
Ingredients:
Serves 1
1 1/3 C quartered Strawberries
1 TB Sugar
1 tsp fresh lemon juice
3/4 tsp unflavored gelatin
1 1/2 TB Water
1/2C Chilled Heavy Cream
3 Butter Cookies Crushed
1)Dice 1C Strawberries and mix with sugar and lemon. Cut remaining 1/3C into a large bowl,dice and set aside.
2)Sprinkle gelatin evenly over water in a very small saucepan and let stand for 1 minute to soften. Then warm over low heat stirring until gelatin is dissolved. Stir gelatin into mashed strawberries.
3)Set bowl in a a larger bowl of ice and cold water and stir frequently until a spoonful of gelatin mixture holds its shape briefly before dissolving back into mixture. About 5 minutes.
4)Beat cream in another bowl with a whisk until it just holds stiff peaks. Fold about a 1/2C of cream into gelatin mixture.
5) In a decorative glass or dish, begin layering whipped cream, mousse, cookie crumbs and whipped cream until glass is full.
Happy Strawberry Parfait Day!