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The Hobbit Hole XXI - ...Towards the Moon or to the Sun.
http://freeper.the-hobbit-hole.net/ ^

Posted on 04/21/2005 6:44:57 AM PDT by HairOfTheDog

click here to read article


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To: Overtaxed

Me too...I ate too much. Some kind of tea would be nice...


5,081 posted on 05/23/2005 5:44:42 PM PDT by 2Jedismom (The light at the end of the tunnel is most certainly not a train.)
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To: RosieCotton

My grandmother made great biscuits...I never learned her method.


5,082 posted on 05/23/2005 5:45:33 PM PDT by 2Jedismom (The light at the end of the tunnel is most certainly not a train.)
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To: 2Jedismom

I'm thinking club soday, lemon juice, and Jim Beam.


5,083 posted on 05/23/2005 5:46:09 PM PDT by Overtaxed (Duck season!)
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To: 2Jedismom

You can't see it very well. But he's lighting the shot he's about to drink. Then he spills it and catches himself on fire.

No animals were harmed in the filming of this video.

Morons yes. Animals no.


5,084 posted on 05/23/2005 5:48:22 PM PDT by Corin Stormhands (http://www.cafepress.com/wardsmythe)
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To: HairOfTheDog; ecurbh; RMDupree

Is blue wine flammable?


5,085 posted on 05/23/2005 5:49:46 PM PDT by Corin Stormhands (http://www.cafepress.com/wardsmythe)
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To: Corin Stormhands

He looks like an acetylene torch at one point!!! Yowch.


5,086 posted on 05/23/2005 5:49:49 PM PDT by 2Jedismom (The light at the end of the tunnel is most certainly not a train.)
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To: Corin Stormhands

A Flaming Moe?


5,087 posted on 05/23/2005 5:50:00 PM PDT by Overtaxed (Duck season!)
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To: 2Jedismom

I just use a recipe from "The Joy of Cooking" - pretty basic baking power biscuits. I think the main trick is just to not handle the dough anymore than you have to, or the biscuits aren't as flaky.

But the BEST biscuits I've ever made used lard. I had a very old recipe and just had to try 'em once. They were outstanding!


5,088 posted on 05/23/2005 5:50:43 PM PDT by RosieCotton (Pray, hope, and don't worry. - St. Pio)
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To: RosieCotton

That's probably what my grandmother used. I know she dredged them in bacon grease prior to baking them.


5,089 posted on 05/23/2005 5:52:37 PM PDT by 2Jedismom (The light at the end of the tunnel is most certainly not a train.)
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To: Lil'freeper; 2Jedismom
Once you get cooled down and hydrated your tummy realizes it was ignored all day. I could eat everything in sight right now.

I read on a website the other day that swimmers don't lose weight because being in the cold water increases your appetite.

4 weeks without missing a weekday...now they tell me...

5,090 posted on 05/23/2005 5:56:33 PM PDT by Corin Stormhands (http://www.cafepress.com/wardsmythe)
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To: Lil'freeper; 2Jedismom

"I don't love tofu."


5,091 posted on 05/23/2005 5:57:22 PM PDT by Corin Stormhands (http://www.cafepress.com/wardsmythe)
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To: Overtaxed; 2Jedismom

Hey there... starting off with a little wild turkey.

2J: Catching up a little... did you ever get an answer on the wine? It's no particular surprise... I think an 8-oz wine is rather a large amount... maybe twice what a 'glass' of wine is generally presumed to be. That, and a 'shot' of alcohol isn't always the full 1.5OZ that a shot is assumed to be.


5,092 posted on 05/23/2005 5:57:55 PM PDT by Ramius (Luuuke... Meeesa your Father...)
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To: Corin Stormhands

Oh boy. I love NM. You can get stuffed silly for 7 bucks. (I don't need to eat for daaaaaaaays now)


5,093 posted on 05/23/2005 5:59:27 PM PDT by Lil'freeper
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To: 2Jedismom
He looks like an acetylene torch at one point!!! Yowch.

Never shoot 151 rum while smoking. :-)

5,094 posted on 05/23/2005 6:02:53 PM PDT by Ramius (Luuuke... Meeesa your Father...)
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To: Lil'freeper
I don't need to eat for daaaaaaaays now...

Heh...remember that old Saturday Night Life Thanksgiving sketch (with the original cast?).

Everyone came in to sit down in front of the TV...moaning and groaning about how stuffed they were. The men sit down and unbutton their pants.

They sit there for a minute, then Gilda Rander says "I think I'll have a turkey sandwich..."

"me to"

"fix me one"

etc. etc.

Heh...

5,095 posted on 05/23/2005 6:03:47 PM PDT by Corin Stormhands (http://www.cafepress.com/wardsmythe)
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To: Ramius

It's surprising to me! I always think of whiskey as being so strong, and back in the days when I drank a lot, I mainly drank whiskey (and rum). I never drank wine, but I guess I always got the impression it was little more than Kool-Aid! LOL

So I had no idea what a normal serving was...8oz seemed like a nice number! LOL!! I polished that off and realized maybe that wasn't really a serving. Steve came home from church with the kids and I was trying not to reel around in the living room!

ROFLOL!

Before starting this wine regime, that Wild Turkey at Hair's place was the first alcoholic beverage I've had in about 10 years. It still reminded me of my grandfather.


5,096 posted on 05/23/2005 6:04:22 PM PDT by 2Jedismom (The light at the end of the tunnel is most certainly not a train.)
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To: Ramius

What's Cuervo Gold? I drank 12oz of Cuervo Gold in 20 minutes once. I weighed 97lbs at the time. (I know, because it was right before I quit smoking and I know I weighed 97lbs when I quit.)

Anyway, it dang near killed me. That was over 20 years ago.


5,097 posted on 05/23/2005 6:07:27 PM PDT by 2Jedismom (The light at the end of the tunnel is most certainly not a train.)
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To: 2Jedismom

That's 8 shots of Cuervo... it's an 80 proof tequila... and 8 shots is plenty to wipe out all but the most hardened drinker.

Yer' lucky to be alive. Alcohol poisoning is no joke.

Ted Kennedy wouldn't have got a buzz off of 8 shots, but it would lay me flat out for 24 hours. :-)


5,098 posted on 05/23/2005 6:13:29 PM PDT by Ramius (Luuuke... Meeesa your Father...)
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To: Corin Stormhands

Heh! I tell ya, I'll eat just about anything.

I ate a whole squid the other day at the chinese food restaurant...it was cold, like the boiled shrimp and I didn't like that aspect of it. I think it woulda been better served warm...in a soup or something.


5,099 posted on 05/23/2005 6:15:12 PM PDT by 2Jedismom (The light at the end of the tunnel is most certainly not a train.)
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To: 2Jedismom

how 'bout spam?


5,100 posted on 05/23/2005 6:16:36 PM PDT by Corin Stormhands (http://www.cafepress.com/wardsmythe)
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