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To: Ramius
Collard greens and fried corn and baked chicken and dressing and potato salad, with a scratch layer yellow cake with buttercream frosting, coconut, and pecans ...!

Summer Sunday dinner at my house was special!

Oh, mamma, ain't that Texas cookin' somethin'?
Oh, mamma, stop yo' belly and backbone bumpin'!
Oh, mamma ain't that Texas cookin' good?
Oh, mamma eat it everyday if I could!

384 posted on 03/07/2005 7:53:55 PM PST by Rose in RoseBear (HHD [... Texas cooking *rules*! ...])
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To: Rose in RoseBear

I dunno Rose. I never have been keen on greens of any sort, 'cept for raw spinach and lettuce for salads. I tried to eat 'em once, and just couldn't do it. Then again, I can't stand cabbage either. Fired corn is yum, but *creamed corn* is icky IMO. My dad adored creamed corn (shivers).


415 posted on 03/08/2005 6:30:32 AM PST by msdrby (Freedom, by its nature, must be chosen and defended by its citizens.)
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