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To: Sloth

I'm not thin-skinned at all, but we certainly seem to have gotten off on the wrong foot. Let's just let it go. I'll admit to hitting too hard...and I think you should admit to overreacting. Just a thought, your call. Have a good day anyway.


31 posted on 03/03/2005 8:07:10 AM PST by John Robertson
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To: John Robertson
I owned a restaurant and I took credit cards years ago. I find it hard to believe you haven't done it yet. Just do it.

As for the policy of requiring tips being in cash - that's just stupid. You will PO your customers needlessly and reduce the tips for the waitresses. Because PO'ed customers do not leave good tips.

Credit card receipts will make some of your receipts and tips traceable, and therefore, reportable, but so what? Don't you report your income and tips now?

32 posted on 03/03/2005 11:37:42 AM PST by balrog666 (A myth by any other name is still inane.)
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