1 posted on
03/02/2005 12:29:49 PM PST by
sure_fine
To: sure_fine
PUKE! Thats what I think of the idea of re-made buttermilk!
2 posted on
03/02/2005 12:33:35 PM PST by
areafiftyone
(The Democrat's Mind: The Hamster's dead but the wheel's still spinning!)
To: sure_fine
Just the thought of remade buttermilk is gross. I have a recipe for banana bread that has buttermilk in it and is wonderful. I do buy my buttermilk, though.
3 posted on
03/02/2005 12:35:15 PM PST by
retrokitten
(I heart Tony Snow)
To: sure_fine
Who uses buttermilk anymore? That is so 1950s.
4 posted on
03/02/2005 12:45:19 PM PST by
RushCrush
(I like America to some extent. -Michael Moore)
To: sure_fine
The best homemade buttermilk recipe I've found goes something like this:
Pour 6 cups of whole milk in metal bowl
Add 2 cups of cat feces
Cover and leave at room temperature for three weeks
Remove cover, discard milk, and eat feces.
5 posted on
03/02/2005 12:53:50 PM PST by
Jaysun
(It’s a lot easier to apologize than to ask permission.)
To: sure_fine
You got my curiousity up. I looked at the recipe and learned a new word. We're supposed to let the milk sit a few days it's until it has "clabbered"!
6 posted on
03/02/2005 12:54:13 PM PST by
Joann37
To: sure_fine
I'm still working on the dryer lint mittens.
7 posted on
03/02/2005 12:55:03 PM PST by
Tijeras_Slim
(This ain't no party, this ain't no disco, this ain't no fooling around.....)
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson