Too high class for me. Last time I ordered a bottle of wine at a restaurant, the waiter asked if I wanted to sniff the twist-off.
Speaking of wine....who is the poster here that likes a good port wine? I can't remember who it is. I just remember him posting a lot about it one day. I need advice on a good port. I am starting to like it. I never really cared for it in the past. But it is a great substitute for dessert when dining out :)
I'm "buying"...just leave it all up to me. :-)