pan is s'posed tuh be under the grate, bird on the grate... open the lid only when necessary... baste when you do...
could be tastey
Well, If he's not making progress, we can move him on to the grate. I figured he'd get too charred on the outside if he was on the grate the whole time (?) We ~think~ we'll put him right on the grate when he's half-to-mostly done.... And we don't have a lot of clearance under the grate for a pan, so once we put him on the grate, we can't baste it any more. Trying not to open and look too much - not till it's time to baste again.