A giant gingerbread man cookie sits on display in the lobby of a Vancouver, British Columbia hotel, hoping to earn chef Othmar Steinhart immortality as a Guinness world record. Steinhart, a chef at the Hyatt Regency, baked the 4.2-meter biscuit using 100kg of flour, 20 kg of sugar and 20 litres of molasses and butter. REUTERS/Andy Clark