To: Letitring
She wants to know where we can get safe green onions. Unless you know someone who is growing them, or really trust your greengrocer, I don't know.
Like I said, I am using a mixture of shallots and chives.
So9
To: Servant of the 9
Okay, one last question and I am cutting her off. LOL. She wants to know, if she has them flown in from South Dakota, will they be safe, or was it nationwide?
To: Servant of the 9
I've got to go, will check back later for an answer to her last questions. LOL
All this talk about green onions, reminds me, some of the best times I ever had in a nightclub, it was called the Purple Onion. ROFLOL. It was too KEWL for words. Later.
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