Free Republic
Browse · Search
General/Chat
Topics · Post Article

To: Letitring
She wants to know where we can get safe green onions.

Unless you know someone who is growing them, or really trust your greengrocer, I don't know.
Like I said, I am using a mixture of shallots and chives.

So9

706 posted on 11/25/2003 11:49:45 AM PST by Servant of the 9 (Chocolate, Little Girl?)
[ Post Reply | Private Reply | To 705 | View Replies ]


To: Servant of the 9
Okay, one last question and I am cutting her off. LOL. She wants to know, if she has them flown in from South Dakota, will they be safe, or was it nationwide?
708 posted on 11/25/2003 11:57:01 AM PST by Letitring
[ Post Reply | Private Reply | To 706 | View Replies ]

To: Servant of the 9
I've got to go, will check back later for an answer to her last questions. LOL

All this talk about green onions, reminds me, some of the best times I ever had in a nightclub, it was called the Purple Onion. ROFLOL. It was too KEWL for words. Later.
711 posted on 11/25/2003 12:18:15 PM PST by Letitring
[ Post Reply | Private Reply | To 706 | View Replies ]

Free Republic
Browse · Search
General/Chat
Topics · Post Article


FreeRepublic, LLC, PO BOX 9771, FRESNO, CA 93794
FreeRepublic.com is powered by software copyright 2000-2008 John Robinson