To: Letitring
WOW. When will it be over and how will we know when it is? What do you do in place of those? After a few weeks, there won't be any more Mexican Green Onions in the country cause they will all have gone bad.
In the meantime, I am using a mixture of shallots and chives
So9
To: Servant of the 9
Okay, I'll tell her, thanks. She was wanting to know if they'd sound an all clear, or something. :) Good grief, what a topic. Swervie, I don't think there is anything you don't know. Thanks, again. :)
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