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To: carlo3b
HIRE A MAID, it is not as expensive as you think, less than $100.00,

Hahahaha! Where do you live, Carlo? Here in Leftielibland, maids don't exist. Hourly household executive directors (!) charge much more than that. Alas!

I love your New England Maple-BOURBON marinade. Definitely going to make it! A French friend who came to one THXGVG dinner at my place dumped huge quantity of bourbon into the gravy, much to my dismay....it was delish.

I love cranberry sauce made with nice red wine instead of water. Any suggestions for the best (inexpensive) wine to make cranberry sauch with?

17 posted on 11/06/2003 12:39:47 PM PST by PoisedWoman (Fed up with the CORRUPT liberal media)
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To: PoisedWoman
Where do you live, Carlo? Here in Leftielibland, maids don't exist. Hourly household executive directors (!) charge much more than that. Alas!

Really? I just hired one for a school function I hosted and paid about $60.00 plus a nice tip.. It must be true, TEXAS is HEAVEN.. LOLOL

Any cheap Port, or Sherry, you can keep it a while and use it in so many other recipes.. :)

21 posted on 11/06/2003 12:47:23 PM PST by carlo3b (http://www.CookingWithCarlo.com)
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