I just now salted down another eggplant that I will be preparing for lunch.
Sure.
Rub it in.
You’re feasting on salted eggplant while us regular folks are eating sammiches.
YUM. I still think Rao’s arrabiatta (sp) sauce is good, even though I know the brand was sold. Just a spoonful on a slice, with parm and red and black pepper...nice hunk of good bread.