I think its something worth investigating because I know so many people who are allergic or unable to eat gluten.
Something is definitely going on because the past few years I’ve noticed eating bread just wrecks me, and I’m like the Chinese, I can eat anything without so much as blinking, but bread, wheat, just screws up my energy and digestion like you can’t believe and it never use to to that. So either I developed this bizarre sensitivity to wheat or they put something in it.