Of course I knew about them but I’ve never had them uncooked as a snack. Where do you think they got the noodles, in my kitchen.
I was saying that they are a good snack uncooked, like chips. I never would have thought of eating them that way.
I have a few cases of Ramen noodles but please don’t plan to survive on them unless you want to overdose on sodium.
They are not bad but you don’t want to eat 3 packs a day! If you are interested in trying a new twist mix the spice pack in with some beans/rice. Crunch the noodles as a snack without the sodium.
You can get pasta cheaper in bulk and it stores well. Add some beef or chicken bullion cubes and spices and make your own.
>>I was saying that they are a good snack uncooked, like chips. I never would have thought of eating them that way.<<
Ah, I get it.
They only cost like 25 cents — I’ll pick one up and crunch on it sans H2O. If it works it is a REALLY cheap snack :)