What’s not to like about pie? This week I baked a Rhubarb Custard Pie to rave reviews. My cherry trees are LOADED, so there should be some awesome fresh cherry pies coming out of the oven later this summer. Yum! :)
34 posted on 05/31/2011 9:27:19 PM PDT by Diana in Wisconsin
(I don't have 'Hobbies.' I'm developing a robust post-Apocalyptic skill set...)