1 posted on
01/29/2007 6:40:13 PM PST by
blam
To: SunkenCiv; Pharmboy
2 posted on
01/29/2007 6:40:49 PM PST by
blam
To: blam
3 posted on
01/29/2007 6:41:25 PM PST by
paulat
To: blam
Would it kill the Telegraph to publish a picture?
4 posted on
01/29/2007 6:46:20 PM PST by
null and void
(<----- Shocked and odd...)
To: blam
Pomologist?![](http://img9.imagepile.net/img9/35cheer10.jpg)
Or maybe that's pompomologist. Who cares. The pic is a good one. :O)
5 posted on
01/29/2007 6:49:32 PM PST by
jdm
To: blam
Well, how do you like THEM apples? :O)
6 posted on
01/29/2007 6:50:02 PM PST by
Mad_Tom_Rackham
(Well, it's 2007. Time to get ready for 2008.)
To: blam
I would love to see pictures! My husband and I own an old ranch in the California mountains. We have an orchard of heirloom apples. Planted 100 years ago, we still haven't identified all of the varieties of apples we grow yet.
To: blam
From the standpoint of PoMo, I'm not sure that we can say that the apple actually has an objective reality, and may not really exist at all.
16 posted on
01/29/2007 6:55:17 PM PST by
ClearCase_guy
(Enoch Powell was right.)
To: blam
"But if you like a sharp and crisp taste"
It sounds like a winesap.
Winesaps makes the best apple pie and I like them raw also!
19 posted on
01/29/2007 6:56:54 PM PST by
HuntsvilleTxVeteran
("Remember the Alamo, Goliad and WACO, It is Time for a new San Jacinto")
To: blam
The identity of an apple variety that has been growing in Dorset for 200 years ...Whew! For a second there I thought somebody'd been digging around in the back of my fridge! ;-)
22 posted on
01/29/2007 6:57:27 PM PST by
uglybiker
(AU-TO-MO-BEEEEEEEL?!!)
To: blam
Planted in 1803? Cool. I didn't think that apple trees lived that long. Hopefully, they will save either some seeds or cuttings to establish an available heirloom variety.
25 posted on
01/29/2007 7:03:01 PM PST by
SIDENET
(Everybody was kung-fu fighting)
To: blam
Pomologists bite off more than they can chew. The French word for potato is "Pomme de Terre" or, "Apple of the Earth".
The French word for "French Fry" is "Pomme Frite".
What is the French word for "Fried Apple"?
Sorry, I have never had an appropriate forum for this question.
41 posted on
01/29/2007 7:20:07 PM PST by
dinasour
(Pajamahadeen, SnowFlake, and Eeevil Doer.)
To: blam
"A completely new variety is very, very rare."
Not so fast, there. As I remember, a new variety of Golden Delicious was found growing in the Bahamas not too long ago. Nothing like an apple that can grow in the heat of the tropics.
53 posted on
01/29/2007 7:53:23 PM PST by
GladesGuru
(In a society predicated upon Liberty, it is essential to examine principles, - -)
To: blam
56 posted on
01/29/2007 7:57:43 PM PST by
JockoManning
(http://www.klove.com - - > listen online)
To: blam
If the scientists are serious about identifying the apple, I'd recommend they take core samples.
89 posted on
01/30/2007 12:10:05 AM PST by
tlb
To: blam; FairOpinion; StayAt HomeMother; Ernest_at_the_Beach; 24Karet; 3AngelaD; 49th; ...
Thanks Blam. A real slice of history. "It might be a new variety that nobody knows about but it is probably an old one that was forgotten about many, many years ago."
IMHO, the latter. The rest of the variety croaked out (or were bulldozed) long, long ago.
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98 posted on
01/30/2007 8:16:43 AM PST by
SunkenCiv
("In theory, theory and practice are the same, but in practice, they're not." -- John Rummel)
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