[still lurking]

Have you ever tried pecan crusted fried chicken?

Coat the chicken in egg wash then in slightly ground pecans.

Most excellent.

[Utah Girl]

I made pistachio crusted chicken tonight. I just used pistachios instead of pecans. It was excellent.

[JRandomFreeper]

Is that dish from San Saba? I may have had something like that at one of the pecan festivals down there.

/john